Persian food

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@darius 1:1 tends to be the generalized ratio for most salad dressings of oil:acid, one thing I've noted myself is that if your ratios are off when you whisk it up it won't really combine but stay separated, and this is the thing I tend to judge by when I wing it.

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Darius Kazemi
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@charlesrandall th vinaigrette is 3:1 oil:acid usually!

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